Our Team

Our reliable team stands out for its professionalism and dedication. With a complete commitment to the Rebholz philosophy, we all work side by side in honoring the long-established traditions and standards of our estate and its wines:

...is one of our former interns. He first stood out for his impressive performance in the training program as a viticulture technician. He has since become a valuable addition to our team, supporting us in many aspects of the vineyard and the cellar.

...ist einer unserer ehemaligen Auszubildenden. Als gelernter Winzer unterstützt er uns die Hälfte der Woche im Außenbetrieb tatkräftig bei allen Handwerks- und Maschinenarbeiten. Auch ist André ein Spezialist für jegliche Reparaturen, sowohl im Weingut wie auch an den Traktoren. An den anderen Tagen kümmert er sich um sein eigenes, junges Weingut.

...studied Viniculture and Oenology in Geisenheim. Since August 2017 his main duties are the cellar and hes a great additon to our team.

Jessica successfully completed business studies in a dual system while she worked for a big wine importer from Stuttgart. She extended her knowledge in international wine trade and marketing through workings in the Champagne, in Galicia and Munich. Now she is completing her WSET Level 4 - Diploma in Wines and Spirits. At our winery Jessica is responsible for sales, marketing, export and our events.

...Birgit Rebholz's sister, has been an essential member of our office team since 2001. Her extensive professional experience gives us peace of mind that that part of the business is in good hands.

...works for us since 2005. He is a real «Siebeldinger» and is in charge for all the shipments, storage and archive. He also has a huge experice with all the handwork in the vineyard and during harvest.

...is Birgit's father, spends his retirement caring for his vineyard, as well as our old terraced vineyard, the Albersweiler Latt.

Our team also includes a roster of trainees, interns and students involved in a work/study program in viticulture. We are currently hosting three of them. Since the beginning of the 80s, we are proud to have supported over 70 young persons as they studied and trained to become winemakers.


Also absolutely vital to our success in recent years is our reliable team of seasonal workers, joining us year after year from both near and far. Their toil and dedication have been indispensable to the progress we've made.